linelineline
  • flag_bg
  • flag_en
  • flag_ru

MAYONNAISE FANTASY "BULCONS“

10 min
You may wish to try this starter is the cold season as you may find the mayo a little bit heavy for the hot season. You may have it individually as a starter or as a side to low fat meat. It is very fast to make and serves a nice addition to you menu.

Necessary Products

  • 1 jar of Bulcons peeled peppers
  • 1 jar of mayo
  • some yogurt
  • salt
  • black pepper
  • lemon juice

Nutrition Facts | for 100 gr.

  • Proteins6
  • Fats32
  • Carbohydrates26
  • Calories402
  • Saturated fats12
  • Energy-

Method of preparation

Coarsely cut the peppers in a chopper, add some salt, half of the mayo and the yogurt to best suit your taste (the yogurt gives a light note to the starter but you may put some more mayo if you prefer it that way). Season with some black pepper and lemon juice.

Back Share

Used Products

More recipes with these products